Crock Pot Pumpkin Spice White Hot Chocolate



Ingredients

1/2 cup International Delight Pumpkin Pie Spice Creamer
3 cups whole milk
1 1/2 cups white chocolate chips
Whipped cream and cinnamon for garnish optional


Instructions


  • Heat whole milk and white chocolate chips in crock pot on low for 2-3 hours until chocolate is fully melted and combined with milk.
  • Add International Delight Pumpkin Pie Spice Creamer and allow to heat through.
  • Serve with whipped cream and a sprinkle of cinnamon.

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